Modified citrus pectin is different from other pectin because of the way it is prepared. It is modified by a proprietary process, which reduces the molecular weight of the pectin molecule. Average molecular weight: 30kD; pH: 6.0-7.2; Methoxylation: not more than 5%.
Suggested Use: 15 grams per day: dissolve 1 rounded tsp. (approx. 5 gms) of powder in water, juice or lther liquid drink 3 times daily.
This nutrient is of the highest quality obtainable and is free of all common allergens (antigens), and does not contain artifical additives.
Serving Size: 1 Teaspoon Servings Per Container: 90 Disclaimer Amount Per Serving Calories 20 Sodium 295 mg Total Carbohydrates 5 g Dietary Fiber 3 g Sugars 2 g Modified Citrus Pectin 5 g Other ingredients:
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Required Notice For California Residents: California Proposition 65 WARNING: Consuming this product can expose you to chemicals including lead which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.