Tag Archives: oleuropean

Hepatitis C

Diet Acute Phase: Replace fluids with vegetable broths, herbal teas, water and diluted vegetable juices. Limit solid foods to brown rice, steamed vegetables and only moderate amounts of lean protein such as chicken and fish. Chronic Phase: Cut out any artificial colorings, flavors, sweeteners and preservatives that may stress the liver. Limit refined carbohydrates. Limit […]