Coffee is naturally packed with antioxidants, but traditional roasting techniques strip the beans of many of these health-promoting compounds. Not our method. Our Rainforest Blend is made using the HealthyRoast® process, which helps preserve coffee’s naturally occurring antioxidant polyphenols, so you get the most out of your morning.
The HealthyRoast® process helps preserve coffee’s antioxidant polyphenols & compounds that protect the stomach from irritation.
Rainforest Blend Whole Bean Coffee Benefits
- 100% USDA certified organic coffee beans
- Specially prepared using the patented HealthyRoast® process
- Packed with healthy polyphenol antioxidants
- Easy on the stomach
Coffee is Full of Natural Antioxidants
Most coffees lose much of their natural, healthy antioxidants, like chlorogenic acid, during the roasting process. This is a shame because coffee’s polyphenol antioxidants help protect your body from oxidative stress, and chlorogenic acid inhibits an enzyme that can stimulate excess gluconeogenesis, which can result in unhealthy blood sugar levels.