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Nattokinase 100 mg 60 vcaps
$30.00
Nattokinase is an enzyme isolated from Natto, a traditional Japanese fermented soy food. Natto has been consumed safely for thousands of years for its numerous health benefits. More recently, both clinical and non-clinical studies have demonstrated that Nattokinase supports heart health and supports healthy circulation. Each serving of Nattokinase provides 2000 FU (Fibrinolytic Units) to help keep already healthy levels of blood clotting factors within a normal range.
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Product Description
Nattokinase is an enzyme isolated from Natto, a traditional Japanese fermented soy food. Natto has been consumed safely for thousands of years for its numerous health benefits. More recently, both clinical and non-clinical studies have demonstrated that Nattokinase supports heart health and supports healthy circulation. Each serving of Nattokinase provides 2000 FU (Fibrinolytic Units) to help keep already healthy levels of blood clotting factors within a normal range.
Serving Size: 1 Vcap®
Servings Per Container: 60
Amount Per Serving:
Nattokinase (enzyme from Natto Extract) (soy derived) 100 mg
(providing 2,000 FU’s of enzyme activity – an assay equivalent to 160 IU Urokinase assay)
Other ingredients: Cellulose, Cellulose (capsule), Maltodextrin, Stearic Acid (vegetable source) and Silica.
Not specified
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